Northwest New Jersey
Beekeepers Association

Laura Joiner Ingredients: Cake: 1.75 cups all-purpose flour 1/2 Tbsp lemon zest 1 tsp baking soda 1/2 tsp baking powder 1/2 tsp salt 2...

Ingredients Tahini layer 8 tablespoons (113g) unsalted butter, melted 1 cup (230g) tahini 1/4 cup (84g) honey 1 1/2 teaspoons vanilla...

NWNJBA members are offering two different tracks for you to learn how to keep bees. First is Basic Beekeeping, a three-day course taught...

Ingredients 16 oz. lo mein noodles, spaghetti, vermicelli, etc. 1 cup chopped vegetables (bell peppers, broccoli, zucchini, carrots, snow...

I just have to share this interesting piece of knowledge I gained recently. The day after I gave my Kenyan Beekeeping talk to the Boston...

Ingredients 1/2 cup brown sugar 1/2 cup butter 1 large egg, beaten (or 1/4 c. egg replacer) 1/2 cup unsulphured molasses 1/2 cup honey 1...

Jicama is a large, slightly sweet ovoid root vegetable with a fibrous texture, rather like a cross between an apple and a potato. It can...

Laura Joiner Makes 24 cookies Ingredients 1 1/2 cups all-purpose flour 1/4 cup almond flour 3/4 tsp baking soda 1/4 tsp salt 1/2 cup (1...

On Thursday, January 19, the Northwest New Jersey Beekeepers Association had the distinct pleasure of hosting Jon Zawislak, an assistant...

Starring a few of our own! Primary members: Laura Joiner Novelty Beeswax (3rd) Lance Tokash Chunk Honey (1st) Sections Rounds (2nd)...

NWNJBA was extremely fortunate to have Master Beekeeper Landi Simone as a guest speaker for our November 9 member meeting. Landi gave a...